How to Franchise Sizzle Sisig Food Cart

Sisig! The favorite pulutan of beer drinkers, the favorite dinner of videooke singers and the ulam of the masses. This delicious meal used to be just pork cheeks to be fed to pets but the creativity of one old lady in Pampanga turned the throwaway meat into something glorious.

Lucia Cunanan or Lola Lucing felt that throwing away pig’s head was wasteful and tried to make it more appetizing by grilling it, chopping it into small bits and mixing it all together with chopped chicken liver, onion bits, vinegar and calamansi juice. It became a real hit which made Aling Lucing the “queen of sisig”. Pampanga even made sisig a tangible cultural heritage because of this.

Sizzle Sisig is one of the up and coming food carts that feature this delicious meal. If you are interested in starting a Sisig Franchise, you can look into this food cart!

A Quick Background About Sizzle Sisig

Sizzle Sisig is one of the concepts of Fab Suffrage Inc., a franchising company of an entrepreneur named Mr. Edison Gomez. The company focuses in establishing low cost franchising options for its client, and Sizzle Sisig is one of their bigger sellers. As of today, Fab Suffrage has over 500 franchisees in the Philippines, in different concepts.

Sizzle Sisig Food Cart: What You Need to Know

Franchise Cost: Php 99,000.00
Inclusions to the franchise cost:
- The use of “Sizzle Sisig” trade name
- A mini high-end food cart (measures 7 ft x 5ft x2.5 ft)
- Equipment for Sizzle Sisig food cart operation A heavy-duty griller
  - Acrylic juice container with a ladle
  - Sauce Dispenser
  - Tong and spatula
- Complete set of a uniform of one service crew (includes shirt, visor, and a hair net)
- Starting products worth P3,000.00
- Business and product orientation
  - Franchise Seminar
  - Hands-on training for you and your crew
  - Concept manual
- After-sales support
Royalty fee: No Royalty fee